Apple Crumb Pie
Homesteading Dreams
Delicious, traditional apple crumb pie recipe.
- prepared pie crust
- 7-8 cups apples peeled and sliced
- 1 tsp. vanilla extract
- 1/4 cup sugar
- 2 tsp. cinnamon
- 1 tsp. nutmeg
Crumb topping
- 1 cup flour
- 1 cup sugar
- 1/2 cup butter 1 stick
- 1 tsp. cinnamon
Mix the apples, vanilla, cinnamon, sugar, and nutmeg until well combined.
Pour this mixture into the prepared pie crust.
Prepare the topping
Mix all topping ingredients until crumbly.
Spread over apples.
Bake the pie for 1 hour in a 375 degree oven.
Let cool.
Serve warm or room temperature - delicious with a scoop of vanilla ice cream.