Roasted Sweet Potatoes with Rosemary
Delicious roasted sweet potato recipes with fresh rosemary.
Ingredients
- 5-6 medium sized sweet potatoes washed or peeled
- 3 Tbsp. olive oil
- 3 Tbsp. fresh rosemary or 2 tsp. dried rosemary
- 1/2 tsp. garlic powder
- 2 tsp. salt
- freshly ground pepper to taste
Instructions
- Chop the sweet potatoes into bite sized pieces.
- Add the sweet potatoes to a large bowl.
- Add the oil and toss.
- Add the seasonings and mix until evenly coated.
- Spread on a baking sheet and bake at 425 degrees for 30-35 mins if starting from a cold oven or 1 hour if pre-heated.